Bramble Farm exists at the intersection of environmentally restorative agriculture and delightful, delicious food. Our practices are aimed at one purpose only: raising the highest quality, best tasting meat and eggs.
With over a decade working in the world of small-scale, whole animal butchery we’re committed to raising and cutting only the highest quality meat.
We’re committed to sourcing and breeding animals that are uniquely suited to our Vermont hillside farm’s microclimate. This leads to a happy, healthy, and deeply delicious end product.
